
Recruitment is the backbone to any business. Historically, the sector has had high staff turnover but in a time where the nation has fallen back in love with food and with numbers soaring for customers dining out or ordering takeaways, it is crucial to attract and employ the right teams. Steve Elcock, CEO of elementsuite, the HR and workforce management platform revolutionising the hospitality industry, discuss how operators can effectively recruit in a digital generation..
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